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Title The Food of London
Reference [G.L.] 1856
Collection The Goldsmiths' Collection
Library Senate House Library, University of London
Date 1856
Author(s) Dodd, George
Publisher Longman, Brown, Green & Longmans
Place of Publication London
Document Type Printed Book
Primary Commodity Wheat
Sub-commodity Wine and Spirits, Tobacco, Coffee, Tea
Theme Transportation; Advertising and Consumption; Production
Keywords beer, bread, taxation, consumption, consumer, commerce, shops and shopping, corn, tavern, railways, warehouse, wharf, shipping, market, meat, beef, ham, bacon, milk, fish, oysters, fruit, vegetables
Region Europe
Places UK, London
Copyright Senate House Library, University of London