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| Field name | Value |
|---|---|
| Title | An Atlas of Economic Geography |
| Date | 1928 |
| Author(s) | Bartholomew, John; Lyde, L.W |
| Publisher | Oxford University Press |
| Place of Publication | London |
| Description | Provides a broad and interesting range of economic statistics. Maps and text describe the states of countries in relation to a range of global commodities. |
| Document Type | Printed Book, Map |
| Primary Commodity | Miscellaneous |
| Sub-commodity | Cotton, Sugar, Wine and Spirits, Silver and Gold, Timber, Tea, Coffee, Chocolate, Spices, Opium, Tobacco, Wheat, Fur |
| Theme | Trade and Commerce; Ecology and the Environment; Politics and Empire |
| Keywords | barley, beet sugar, cereal, cocoa, climate, coal, commerce, copper, corn, costs and prices, crop, exportation, flax, glass, grain, harvest, importation, iron, linen, oats, olive oil, palm oil, population, religion, rice, rubber, seed, silk, stone, steel, textiles, tin, diamonds, ruby, sapphire, emerald, platinum, minerals, chemicals |
| Region | Africa, Australasia, East Asia, South Asia, South East Asia, Middle East, Europe, North America, South America, Central America and the Caribbean |
| Additional Information | Third edition. |
| Copyright | Oxford University Press |